BREAKFAST ALL DAY MENU
MONDAY TO FRIDAY 8AM TO 2.30PM
SATURDAY & SUNDAY 8AM TO 3PM
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TOASTED HOUSE MADE BANANA DATE BREAD
with Espresso Butter
TOAST
Sourdough, Grain, Turkish, Gluten Free
MAPLE SPICED GRANOLA
Almonds, Chia, Coconut Yoghurt, Berries, with Choice of Milk; Cow, Soy, Almond
SEA SALT SALAD
Mushroom, Spinach, Cherry Toms, Rocket, Ponzu Soy Dressing, Poached Eggs, Sesame Seeds, Mint, Coriander V
* Substitute Avocado instead of Egg (VEGAN)
EGGS BENEDICT
English Muffin, Spinach, Grainy Mustard Hollandaise with Bacon or Ham
Smoked Salmon instead of Bacon
QLD SPANNER CRAB OMELETTE
Fresh Mint, Coriander, Sprouts & Asian Salad with Oyster sauce, Sriracha
SHAKSHUKA
Eggs x 2, Haloumi, Tomato, Capsicum, Cumin & Smoked Paprika w Sourdough
TRUFFLED SCRAMBLED EGGS
Shaved parmesan & rocket on sourdough
BRIOCHE FRENCH TOAST
Maple syrup, Pistachio crunch and berries
Add Ice-cream or Bacon
AVO & TOMATO TOAST
Avocado, Tomato, Fennel Dressing, Fetta, Alfalfa, Rocket & Lemon Sourdough Toast
BACON & EGG ROLL
Aioli, Tomato relish, Cheese, Rocket on Milk bun
EGGS ON TOAST
Poached or fried on Sourdough or Turkish bread, Scrambled
BACON & EGGS
Poached or fried Eggs, Bacon & Grilled Tomato on Sourdough or Turkish bread Scrambled Eggs
SIDES
Scrambled Eggs/Smoked Salmon/Sourdough Toast
Bacon/2 Eggs Poached/Fried/Haloumi
Mushrooms/Spicy Beans
Avocado/Roast Tomato
LUNCH & BRUNCH
ALL DAY MENU WEEKDAYS 8.00AM TO 2.30PM / 3PM WEEKENDS
STARTERS
SALT N PEPPER CALAMARI
Harrissa Aioli, Crispy Herbs Shallot, Lemon
TASTING PLATE
House Hommus, Chorizo Potato Wafer, Grilled Sourdough, Fetta, Olives, Grilled Sourdough
SOUTH AUSTRALIAN MUSSELS
Garlic Butter, Cherry Tomatoes, White Wine, Fresh Herbs, Toasted Sourdough
ALL DAY BRUNCH
QLD SPANNER CRAB OMELETTE
Asian Salad, Mint, Coriander, Sprouts, Oyster Sauce & Sriracha
CORN CAKES
Guacamole, Spicy Relish, Roast Tomato and Bacon
Smoked Salmon instead of Bacon
or Haloumi instead of Bacon
TRUFFLED SCRAMBLED EGGS
Shaved Parmesan & Rocket on Sourdough
AVO & TOMATO TOAST
Avocado, Tomato, Fennel Dressing, Fetta, Alfalfa, Rocket, Lemon Sourdough Toast
Add Haloumi
BEETROOT GIN CURED OCEAN TROUT
Crushed Peas n Avo, Fetta, Toasted Rye, Smoked Yogurt
LUNCH
GREEN BOWL
Charred Turmeric Cauliflower, Crispy Brussel Sprouts, Kale Slaw, House Hommus, Toasted Soy Seeds n Nuts, Avocado & Pomegranate GF, V
Suggestion: Add Haloumi /Chicken/Chorizo/Prawns
BEET & LENTIL BOWL
Beetroot, Cumin, Lemon, Parsley, Avocado, Cherry Toms, Balsamic, Lentil Salad GF, V
Suggestion: Add Haloumi /Chicken/Chorizo
MISO SALMON
Crispy Skin Miso Salmon, Kale Slaw, Pickled Ginger, Wombok, Shitakes, Sesame Seeds, Nori GF
SPANNER CRAB LINGUINE
Herb Butter, Cherry Tomato, Lemon Parsley Crumbs
* Vegetarian Linguine: tomato, olives, capers, olive oil, herbs
WILD MUSHROOOM RISSOTO
Grana Padano, Truffle Oil, GF, Add Poached Egg or Vegan no Cheese
CLASSIC FISH N CHIPS
Salad, lemon and House Tartare
BEEF BURGER
Cheddar Cheese, Red Onion Jam, American Mustard, Dill Pickles, Lettuce, Tomato and Chips
CRISPY FISH BURGER
Blackened Jalapeno & Lemon Tartare, Salad, Cheese on Milk Bun with Fries
PULLED CHICKEN WRAP
Salad, Cheese Smokey BBQ
ADD ON TO ANY DISH
Poached egg
Confit Chicken
Chorizo, Haloumi
Prawns
SIDES
Fries
Chunky Chips
Bread Basket
Marinated Olives
Garden Salad
DRINKS
8.00AM – 4.00PM
SPARKLING WINE
Janz Sparkling Rose
TAS Australia Rose water, quince blossom strawberries, overlaid notes of truffle. Rich and elegant.
Redbank Prosecco
King Valley VIC Australia.
Aromas of pear, green apples, peach skin & mint. Palate is fresh & light
ROSE WINE
Rogers & Rufus
Barossa Valley SA Australia.
Wild strawberry, white pepper, lavender, pomegranate, peach and citrus. Refreshing
Triennes Rose
Provence France Harmony & elegance of Strawberries & white flowers with hints of vanilla
WHITE WINE
Cape to Cape Chardonnay
Mount Barker WA Australia.
A rich Chardonnay flavour with oak, perfect for traditional chardonnay lovers
Deviation Road Sauv Blanc
Adelaide Hills SA Australia.
Pear, snowpea, fresh citrus aromas. Palate has ripe fruit flavours with textural finish
Smith & Hooper Pinot Grigio
Wrattonbully SA Australia. Aromas of pear, nashi & wild strawberry. Palate of custard apple, anise & green apple with rich fruit sweetness and length
Riesling
Barossa Valley SA Australia.
Light golden straw in colour, opulent flavours of green apple, quince, finger lime
RED WINE
Earthworks Shiraz
Barossa Valley SA Australia.
A Polished & voluptuous wine with a soft round flourish of dark fruit.
Adelaide Hills Sa Australia Vibrant wild
Barossa Valley SA Australia.
Berries with a textural mid-palate. Silky tannins, supple oak and persistent length of flavour.
Sisters Run Grenache Shiraz, Mataro
Barossa Valley SA Australia.
Blood plums, rose petal & raspberries, some dark pepper and brambly spice.
COCKTAILS
Espresso Martini
Espresso, vanilla vodka, sugar syrup, shaken on ice
Lattini
Espresso, bailey’s, vanilla vodka, shaken on ice
Pineapple Mint Mojito
White Rum, Pineapple, sugar syrup, mint & soda
Passionfruit & Lychee (frozen)
Vodka, Passionfruit, Ice, & Lychee
Aperol Spritz
Aperol, prosecco, soda & orange
Pimms Traditional
Pimms, Lemonade, cucumber & mint
Bloody Mary
Vodka (1.5 shots), tomato juice, tobasco, Worcestershire & lemon juice & lemon
BEER
Lazy Yak
Peroni
Hoegaarden
Coopers Pale Ale
Cascade Premium Light
Hills Cider Co. Apple Cider
Hills Cider Co. Pear Cider
SPIRITS
With juice or softdrink
Vodka
Gin
Bourbon
Campari
Kahlua
Baileys
HOT DRINKS
COFFEE
Flat White, Latte, Cappuccino, Long Black, Mocha
Regular Coffee
Large Coffee
Extra Shot
Short Black
Piccolo
Affogato
Hot Chocolate
Chai Latte
TEA
English Breakfast, Earl Grey, Green, Peppermint & Camomile
Fresh Mint Tea
Fresh Lemongrass Tea
Sticky Chai Tea
Baby Cino
HOT DRINKS WITH…
Milk Lab Almond Milk
Soy – Bonsoy
Milk Lab Macadamia
Minor Figures Oat Milk
COLD DRINKS
FRESHLY SQUEEZED JUICE:
One flavour only: Cucumber, Pear, Green Apple, Mint & Lemon
COLD PRESSED JUICE
Summer Greens: Cucumber, pink lady apple, pineapple, kale, spinach & mint
Ginger Ninja: Carrot, apple, ginger, turmeric
COLD COFFEE
Iced Latte: Coffee, Milk & Ice
Iced Long Black
Iced Coffee: Coffee, Milk, Ice cream, caramel flavour & Whipped Cream
Coffee Frappe: Blended with Ice-cream, milk, ice & a little caramel flavouring
FRUIT JUICE
Small, Large
Sparkling Water 750mls
Still Water 750mls 750mls
SUPERFOOD SMOOTHIES
Green Goddess Smoothie
Baby spinach, banana, chia seeds, green powder (spirulina, chlorella, wheatgrass, barley grass) Avocado, Blended with Coconut water & ice
Red Velvet Smoothie
Berries, beetroot, coconut, LSA (linseed, sunflower seed & almond meal) blended with coconut water & ice
TRADITIONAL SMOOTHIES
Mango, Mixed Berry, Banana or Passionfruit
All blended w Milk, Honey & Ice-cream
FRAPPES
Mango, Mixed Berry, Pineapple & Mint, Passionfruit
All blended w Coconut water, apple juice & ice
MILKSHAKES
Vanilla, Caramel, Chocolate
Milk & Ice-cream
* Thickshake
* Bonsoy, Almond Milk or Coconut Milk for Milkshakes or Smoothies
Coconut Water
Iced Tea – Peach, Lemon, Mango
Softdrinks
Pepsi, Pepsi Max, Lemonade, Solo
Coke Can
House Soda – Ask your waitstaff